ORIGIN: Americas – Nicaragua – Waslala
INGREDIENTS: Cacao: 72% cacao beans / Others: 3% natural cocoa butter and 25% organic unrefined cane sugar from Paraguay, sourced from cooperatives and produced according to Fair Trade standards.
This chocolate contains no lecithin or natural/artificial flavorings. May contain traces of dairy products, tree nuts (almond, hazelnut, pistachio, macadamia), sesame, and peanuts.
Nicaragua 75% with Vermouth
9,60€ IVA incl.
SKU: nicaragua-75-vermut
Categories: 70gr, All, Bean to bar - Single Origin
Additional information
| Size | 70gr |
|---|
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